Food recipes
Cinnamon Whipped Cream
Cinnamon Whipped Cream
Ingredients:
cream, fluid, heavy whipping
sugars, granulated
spices, cinnamon, ground
Directions:
I used a glass bowl that I chilled in the freezer for about 15-20 minutes.
It makes whipping the cream easier and faster.
Combine the ingredients in the chilled bowl and whip using an electic mixer and beat for about 8 minutes or until it forms soft-medium peaks.
Ingredients:
cream, fluid, heavy whipping
sugars, granulated
spices, cinnamon, ground
Directions:
I used a glass bowl that I chilled in the freezer for about 15-20 minutes.
It makes whipping the cream easier and faster.
Combine the ingredients in the chilled bowl and whip using an electic mixer and beat for about 8 minutes or until it forms soft-medium peaks.
Printed from https://recipe.bluelayer.org/recipe/26676/cinnamon-whipped-cream