Food recipes
Granola
Granola Ingredients: oats salt, table spices, cinnamon, ground spices, ginger, ground shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) nuts, pecans blueberries, raw oil, canola sweete...
Granola
Ingredients:
oats
salt, table
spices, cinnamon, ground
spices, ginger, ground
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
nuts, pecans
blueberries, raw
oil, canola
sweetener, syrup, agave
Directions:
Preheat the oven to 350F.
Line a rimmed baking sheet with parchment paper and set aside.
In a medium bowl, combine the oats, salt, cinnamon, ginger, coconut, pecans, if using, and dried berries and mix together.
Add the coconut oil and agave nectar and toss until the oats are covered.
Pour the mixture onto the prepared baking sheet.
Bake for 15 minutes, stir, and continue baking for another 10 to 15 minutes, or until the granola is golden brown.
Remove the granola from the oven and allow to cool before serving.
Ingredients:
oats
salt, table
spices, cinnamon, ground
spices, ginger, ground
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
nuts, pecans
blueberries, raw
oil, canola
sweetener, syrup, agave
Directions:
Preheat the oven to 350F.
Line a rimmed baking sheet with parchment paper and set aside.
In a medium bowl, combine the oats, salt, cinnamon, ginger, coconut, pecans, if using, and dried berries and mix together.
Add the coconut oil and agave nectar and toss until the oats are covered.
Pour the mixture onto the prepared baking sheet.
Bake for 15 minutes, stir, and continue baking for another 10 to 15 minutes, or until the granola is golden brown.
Remove the granola from the oven and allow to cool before serving.