Food recipes
Cocktail Sausages
Cocktail Sausages Ingredients: pork sausage, link/patty, unprepared oil, sesame, salad or cooking honey soy sauce made from soy (tamari) Directions: Preheat the oven to 200C/400 degrees F. Separate the sausages if the...
Cocktail Sausages
Ingredients:
pork sausage, link/patty, unprepared
oil, sesame, salad or cooking
honey
soy sauce made from soy (tamari)
Directions:
Preheat the oven to 200C/400 degrees F.
Separate the sausages if they are linked and arrange them in a large, shallow-sided roasting tin.
Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands, or a couple of spatulas, to move everything about in the pan so that all the sausages are slicked.
Roast for 25 to 30 minutes; give them a shuffle about halfway through cooking if you happen to be near the oven.
Ingredients:
pork sausage, link/patty, unprepared
oil, sesame, salad or cooking
honey
soy sauce made from soy (tamari)
Directions:
Preheat the oven to 200C/400 degrees F.
Separate the sausages if they are linked and arrange them in a large, shallow-sided roasting tin.
Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands, or a couple of spatulas, to move everything about in the pan so that all the sausages are slicked.
Roast for 25 to 30 minutes; give them a shuffle about halfway through cooking if you happen to be near the oven.