Food recipes
Roasted Spiced Sweet Potatoes
Roasted Spiced Sweet Potatoes Ingredients: spices, coriander seed spices, fennel seed spices, oregano, dried spices, pepper, red or cayenne salt, table sweet potato, raw, unprepared oil, olive, salad or cooking Direct...
Roasted Spiced Sweet Potatoes
Ingredients:
spices, coriander seed
spices, fennel seed
spices, oregano, dried
spices, pepper, red or cayenne
salt, table
sweet potato, raw, unprepared
oil, olive, salad or cooking
Directions:
Preheat oven to 425F.
Coarsely grind coriander, fennel, oregano, and red pepper flakes in an electric coffee/spice grinder or with a mortar and pestle.
Stir together spices and salt.
Cut potatoes lengthwise into 1-inch wedges.
Toss wedges with oil and spices in a large roasting pan and roast in middle of oven 20 minutes.
Turn wedges over with a spatula and roast until tender and slightly golden, 15 to 20 minutes more.
Ingredients:
spices, coriander seed
spices, fennel seed
spices, oregano, dried
spices, pepper, red or cayenne
salt, table
sweet potato, raw, unprepared
oil, olive, salad or cooking
Directions:
Preheat oven to 425F.
Coarsely grind coriander, fennel, oregano, and red pepper flakes in an electric coffee/spice grinder or with a mortar and pestle.
Stir together spices and salt.
Cut potatoes lengthwise into 1-inch wedges.
Toss wedges with oil and spices in a large roasting pan and roast in middle of oven 20 minutes.
Turn wedges over with a spatula and roast until tender and slightly golden, 15 to 20 minutes more.