Food recipes
Fudge Brownies
Fudge Brownies Ingredients: wheat flour, white, all-purpose, unenriched sugars, granulated cocoa, dry powder, unsweetened leavening agents, baking powder, double-acting, sodium aluminum sulfate oil, olive, salad or co...
Fudge Brownies
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
cocoa, dry powder, unsweetened
leavening agents, baking powder, double-acting, sodium aluminum sulfate
oil, olive, salad or cooking
rice, white, long-grain, regular, unenriched, cooked without salt
Directions:
Whisk dry ingredients together.
Add vegetable oil and rice milk and mix with a spoon until thoroughly blended.
The batter will be almost too thick to pour.
Pour and spread it into a greased and sugared 9 x 9 pan.
Bake for 30 minutes at 350.
Cool completely and enjoy!
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
cocoa, dry powder, unsweetened
leavening agents, baking powder, double-acting, sodium aluminum sulfate
oil, olive, salad or cooking
rice, white, long-grain, regular, unenriched, cooked without salt
Directions:
Whisk dry ingredients together.
Add vegetable oil and rice milk and mix with a spoon until thoroughly blended.
The batter will be almost too thick to pour.
Pour and spread it into a greased and sugared 9 x 9 pan.
Bake for 30 minutes at 350.
Cool completely and enjoy!