Food recipes
Vera's Sweet Potato Cobbler
Vera's Sweet Potato Cobbler Ingredients: sweet potato, raw, unprepared sugars, granulated salt, table spices, cinnamon, ground Directions: Peel sweet potatoes and cut in 1/2-inch slices to loosely fill baking dish. Mi...
Vera's Sweet Potato Cobbler
Ingredients:
sweet potato, raw, unprepared
sugars, granulated
salt, table
spices, cinnamon, ground
Directions:
Peel sweet potatoes and cut in 1/2-inch slices to loosely fill baking dish.
Mix sugar, salt and cinnamon and spread over sweet potatoes.
Almost cover potatoes with water.
Add thin slices of butter to dot top of sweet potatoes.
Cover with a good vented pie crust.
You can moisten top of crust with milk and sprinkle with sugar if you desire.
Bake in 350F (180C) oven until potatoes are tender and crust is golden brown.
Serve with cream or (fat saving) sweet milk.
Ingredients:
sweet potato, raw, unprepared
sugars, granulated
salt, table
spices, cinnamon, ground
Directions:
Peel sweet potatoes and cut in 1/2-inch slices to loosely fill baking dish.
Mix sugar, salt and cinnamon and spread over sweet potatoes.
Almost cover potatoes with water.
Add thin slices of butter to dot top of sweet potatoes.
Cover with a good vented pie crust.
You can moisten top of crust with milk and sprinkle with sugar if you desire.
Bake in 350F (180C) oven until potatoes are tender and crust is golden brown.
Serve with cream or (fat saving) sweet milk.