Food recipes
Honey Mustard Ribs
Honey Mustard Ribs Ingredients: sauce, teriyaki, ready-to-serve honey mustard, prepared, yellow spices, garlic powder pork, fresh, loin, country-style ribs, separable lean only, raw Directions: Combine teriyaki marina...
Honey Mustard Ribs
Ingredients:
sauce, teriyaki, ready-to-serve
honey
mustard, prepared, yellow
spices, garlic powder
pork, fresh, loin, country-style ribs, separable lean only, raw
Directions:
Combine teriyaki marinade& sauce, honey, mustard and garlic in large bowl; add spareribs and toss until pieces are thoroughly coated.
Reserving sauce, remove ribs and place, meaty-side up, in 9- by 13-inch microwave-safe baking dish.
Let stand 10 minutes.
Cover and microwave on medium-high (70%) 14 minutes, rotating dish once.
Meanwhile, prepare coals for grilling.
Remove ribs and place on grill 4 to 5 inches from medium-hot coals; brush with reserved sauce.
Cook ribs 8 to 10 minutes, turning and brushing occasionally with remaining sauce.
(Or, place ribs on rack of broiler pan; brush with reserved sauce.
Broil 4 to 5 inches from heat 6 minutes on each side; brush once with remaining sauce).
Ingredients:
sauce, teriyaki, ready-to-serve
honey
mustard, prepared, yellow
spices, garlic powder
pork, fresh, loin, country-style ribs, separable lean only, raw
Directions:
Combine teriyaki marinade& sauce, honey, mustard and garlic in large bowl; add spareribs and toss until pieces are thoroughly coated.
Reserving sauce, remove ribs and place, meaty-side up, in 9- by 13-inch microwave-safe baking dish.
Let stand 10 minutes.
Cover and microwave on medium-high (70%) 14 minutes, rotating dish once.
Meanwhile, prepare coals for grilling.
Remove ribs and place on grill 4 to 5 inches from medium-hot coals; brush with reserved sauce.
Cook ribs 8 to 10 minutes, turning and brushing occasionally with remaining sauce.
(Or, place ribs on rack of broiler pan; brush with reserved sauce.
Broil 4 to 5 inches from heat 6 minutes on each side; brush once with remaining sauce).