Food recipes
Chicken Casserole
Chicken Casserole
Ingredients:
noodles, egg, dry, unenriched
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
salad dressing, mayonnaise, regular
onions, raw
salt, table
soup, cream of chicken, canned, condensed
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
Directions:
cook noodles and drain.
Combine chicken, mayonnaise, onion and salt with noodles, set aside.
Blend soup and milk.
Heat through; then add cheese until melted.
Mix together with noodles.
Butter glass 9x13 inch oblong dish.
Bake uncovered at 350 degrees for 30 minutes.
Can also add vegetables.
Enjoy!
Ingredients:
noodles, egg, dry, unenriched
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
salad dressing, mayonnaise, regular
onions, raw
salt, table
soup, cream of chicken, canned, condensed
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
Directions:
cook noodles and drain.
Combine chicken, mayonnaise, onion and salt with noodles, set aside.
Blend soup and milk.
Heat through; then add cheese until melted.
Mix together with noodles.
Butter glass 9x13 inch oblong dish.
Bake uncovered at 350 degrees for 30 minutes.
Can also add vegetables.
Enjoy!
Printed from https://recipe.bluelayer.org/recipe/25959/chicken-casserole