Food recipes
Honey-Roasted Applesauce
Honey-Roasted Applesauce Ingredients: apples, raw, with skin lemon juice, raw honey Directions: Wash, core and chop apples. I usually prepare a bowl of cold water and toss the chopped apples in there until I am done p...
Honey-Roasted Applesauce
Ingredients:
apples, raw, with skin
lemon juice, raw
honey
Directions:
Wash, core and chop apples.
I usually prepare a bowl of cold water and toss the chopped apples in there until I am done preparing them - they brown less that way!
Preheat oven to 375F.
Place apples (drained) in a dutch oven.
Add honey and lemon juice.
Toss to coat.
Bake, covered, for 30 minutes.
Stir and return to oven, uncovered.
Bake another 30 minutes, stirring half-way through.
Mash slightly with spoon.
NOTE: If sauce it too liquid to your taste, prolong baking.
Ingredients:
apples, raw, with skin
lemon juice, raw
honey
Directions:
Wash, core and chop apples.
I usually prepare a bowl of cold water and toss the chopped apples in there until I am done preparing them - they brown less that way!
Preheat oven to 375F.
Place apples (drained) in a dutch oven.
Add honey and lemon juice.
Toss to coat.
Bake, covered, for 30 minutes.
Stir and return to oven, uncovered.
Bake another 30 minutes, stirring half-way through.
Mash slightly with spoon.
NOTE: If sauce it too liquid to your taste, prolong baking.