Food recipes
Whipped Cream Cheese Frosting
Whipped Cream Cheese Frosting
Ingredients:
cheese, parmesan, hard
milk, fluid, 1% fat, without added vitamin a and vitamin d
cream, whipped, cream topping, pressurized
sugars, granulated
Directions:
In a mixer bowl fitted with whip attachment, beat cream cheese and milk until smooth, for 4 minutes.
Gradually pour in whipping cream and sugar, mixing until blended.
Beat on high speed until soft peaks form, about 6 minutes.
Ingredients:
cheese, parmesan, hard
milk, fluid, 1% fat, without added vitamin a and vitamin d
cream, whipped, cream topping, pressurized
sugars, granulated
Directions:
In a mixer bowl fitted with whip attachment, beat cream cheese and milk until smooth, for 4 minutes.
Gradually pour in whipping cream and sugar, mixing until blended.
Beat on high speed until soft peaks form, about 6 minutes.
Printed from https://recipe.bluelayer.org/recipe/25642/whipped-cream-cheese-frosting