Marinated Wings

Marinated Wings

Ingredients:
Sugar
Water
Tamari soy sauce
Olive oil
Ground ginger
Garlic powder
Chicken wings

Directions:
1. Pineapple juice
2. Combine all ingredients except wings; stir until sugar is dissolved.
3. Pour over wings in a bowl small enough so the wings are covered.
4. Cover and refrigerate overnight, stirring occasionally.
5. Preheat oven to 350Combine all ingredients except wings; stir until sugar is dissolved.
6. Pour over wings in a bowl small enough so the wings are covered.
7. Cover and refrigerate overnight, stirring occasionally.
8. Preheat oven to 350°F.
9. Put wings on greased cookie sheet; bake 45-50 minutes; basting with remaining marinade occasionally (you can make a new batch of marinade to baste with, if you'd like). Good served hot or cold.
10. Put wings on greased cookie sheet; bake 45-50 minutes; basting with remaining marinade occasionally (you can make a new batch of marinade to baste with, if you'd like). Good served hot or cold.