Food recipes
Salad Topping
Salad Topping
Ingredients:
oats
butter, without salt
cheese, parmesan, hard
wheat germ, crude
spices, oregano, dried
spices, thyme, dried
salt, table
Directions:
Mix all ingredients and spread on a baking sheet, at least 15".
Bake at 350 degrees for 15-18 minutes or until lightly browned.
Cool in pan.
Store in an airtight container and refrigerate.
It will keep about 3 months.
Use with salads, soups or casseroles.
Ingredients:
oats
butter, without salt
cheese, parmesan, hard
wheat germ, crude
spices, oregano, dried
spices, thyme, dried
salt, table
Directions:
Mix all ingredients and spread on a baking sheet, at least 15".
Bake at 350 degrees for 15-18 minutes or until lightly browned.
Cool in pan.
Store in an airtight container and refrigerate.
It will keep about 3 months.
Use with salads, soups or casseroles.
Printed from https://recipe.bluelayer.org/recipe/25363/salad-topping