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Improved Frozen Corn

Improved Frozen Corn Ingredients: corn, sweet, white, raw water, bottled, generic butter, without salt sugars, granulated Directions: In a large saucepan over medium heat, pour in all the ingredients. Cover and bring...

Improved Frozen Corn

Ingredients:
corn, sweet, white, raw
water, bottled, generic
butter, without salt
sugars, granulated

Directions:
In a large saucepan over medium heat, pour in all the ingredients.
Cover and bring it to a boil, stirring occasionally.
When the blend begins to boil, reduce the heat to low, allow it to sautee for ten more minutes (covered) and then serve.
NOTE: If you want the sauce to be thickened, just whisk in a tablespoon of cornstarch into the water, which should be increased to 3/4 cup, before adding it to the corn.