Food recipes
Peach Streusel Coffee Cake Recipe
Peach Streusel Coffee Cake Recipe Ingredients: oats sugars, granulated butter, without salt spices, cinnamon, ground spices, nutmeg, ground Directions: Heat oven to 350 degrees F. Spray 9 inch square baking pan or pos...
Peach Streusel Coffee Cake Recipe
Ingredients:
oats
sugars, granulated
butter, without salt
spices, cinnamon, ground
spices, nutmeg, ground
Directions:
Heat oven to 350 degrees F. Spray 9 inch square baking pan or possibly grease lightly.
For streusel, combine all ingredients; mix well.
Set aside.
For coffee cake, beat first three ingredients till fluffy.
Add in egg whites; mix till smooth.
Combine dry ingredients; mix well.
Add in to sugar mix, half at a time, alternately with lowfat sour cream; mix just till blended.
Spread into prepared pan.
Pat canned peach slices dry with paper towels; arrange over batter.
Sprinkle with streusel.
Bake 50 to 55 min or possibly till wooden pick inserted in center comes out clean.
Serve hot.
16 servings.
Ingredients:
oats
sugars, granulated
butter, without salt
spices, cinnamon, ground
spices, nutmeg, ground
Directions:
Heat oven to 350 degrees F. Spray 9 inch square baking pan or possibly grease lightly.
For streusel, combine all ingredients; mix well.
Set aside.
For coffee cake, beat first three ingredients till fluffy.
Add in egg whites; mix till smooth.
Combine dry ingredients; mix well.
Add in to sugar mix, half at a time, alternately with lowfat sour cream; mix just till blended.
Spread into prepared pan.
Pat canned peach slices dry with paper towels; arrange over batter.
Sprinkle with streusel.
Bake 50 to 55 min or possibly till wooden pick inserted in center comes out clean.
Serve hot.
16 servings.