Food recipes
Chicken Peanut Soup
Chicken Peanut Soup Ingredients: chicken, broiler or fryers, breast, skinless, boneless, meat only, raw onions, raw spices, garlic powder oil, sesame, salad or cooking spices, curry powder salt, table spices, pepper,...
Chicken Peanut Soup
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
onions, raw
spices, garlic powder
oil, sesame, salad or cooking
spices, curry powder
salt, table
spices, pepper, black
spices, pepper, red or cayenne
water, bottled, generic
tomatoes, red, ripe, raw, year round average
tomatoes, red, ripe, raw, year round average
peanut butter, smooth style, without salt
Directions:
In a large pot, saute the chicken, onion, and garlic in sesame oil until the chicken is cooked.
Add the curry powder, salt, pepper, and red pepper flakes and saute 1 minute more.
Add the chicken broth, tomato paste, and tomatoes.
Simmer about 30 minutes to combine flavors.
(At this point this can be refrigerated overnight for the flavors to blend)
Add peanut butter, stirring until well combined.
Heat until very hot but not boiling.
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
onions, raw
spices, garlic powder
oil, sesame, salad or cooking
spices, curry powder
salt, table
spices, pepper, black
spices, pepper, red or cayenne
water, bottled, generic
tomatoes, red, ripe, raw, year round average
tomatoes, red, ripe, raw, year round average
peanut butter, smooth style, without salt
Directions:
In a large pot, saute the chicken, onion, and garlic in sesame oil until the chicken is cooked.
Add the curry powder, salt, pepper, and red pepper flakes and saute 1 minute more.
Add the chicken broth, tomato paste, and tomatoes.
Simmer about 30 minutes to combine flavors.
(At this point this can be refrigerated overnight for the flavors to blend)
Add peanut butter, stirring until well combined.
Heat until very hot but not boiling.