Food recipes
Maple Fennel Country Sausage Patties
Maple Fennel Country Sausage Patties Ingredients: salt, table spices, pepper, black spices, fennel seed pork, fresh, loin, tenderloin, separable lean only, raw syrup, maple, canadian oil, olive, salad or cooking Direc...
Maple Fennel Country Sausage Patties
Ingredients:
salt, table
spices, pepper, black
spices, fennel seed
pork, fresh, loin, tenderloin, separable lean only, raw
syrup, maple, canadian
oil, olive, salad or cooking
Directions:
Combine salt, pepper, and fennel in the bottom of a bowl.
Add pork and mix to combine spices.
Pour syrup over pork and work through to combine.
Form into patties, 2-3 inches round.
Cook patties in 1 T oil in nonstick skillet over med-high, 4-5 min on each side.
Drain on paper towels.
Ingredients:
salt, table
spices, pepper, black
spices, fennel seed
pork, fresh, loin, tenderloin, separable lean only, raw
syrup, maple, canadian
oil, olive, salad or cooking
Directions:
Combine salt, pepper, and fennel in the bottom of a bowl.
Add pork and mix to combine spices.
Pour syrup over pork and work through to combine.
Form into patties, 2-3 inches round.
Cook patties in 1 T oil in nonstick skillet over med-high, 4-5 min on each side.
Drain on paper towels.