Food recipes
Scalloped Potatoes (Curdle Free)
Scalloped Potatoes (Curdle Free) Ingredients: butter, without salt wheat flour, white, all-purpose, unenriched milk, fluid, 1% fat, without added vitamin a and vitamin d salt, table potatoes, raw, skin Directions: Mel...
Scalloped Potatoes (Curdle Free)
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
potatoes, raw, skin
Directions:
Melt butter in a sauce pan, stir in flour, salt and add milk slowly, stirring constantly until sauce boils and thicken.
Add potatoes and heat, stirring until the mixture boils again.
Spoon potatoes into a shallow, greased casserole.
Sprinkle 1 T diced butter over top.
Bake at 350 for 35 minutes.
(Mine usually takes longer.
).
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
potatoes, raw, skin
Directions:
Melt butter in a sauce pan, stir in flour, salt and add milk slowly, stirring constantly until sauce boils and thicken.
Add potatoes and heat, stirring until the mixture boils again.
Spoon potatoes into a shallow, greased casserole.
Sprinkle 1 T diced butter over top.
Bake at 350 for 35 minutes.
(Mine usually takes longer.
).