Food recipes
Vegetarian Fish Sauce Substitute
Vegetarian Fish Sauce Substitute
Ingredients:
water, bottled, generic
mushrooms, shiitake, raw
salt, table
soy sauce made from soy (tamari)
Directions:
Combine all ingredients in a saucepan.
Simmer over medium heat until liquid is reduced by half.
Strain and cool.
Use whenever fish sauce is called for.
Mixture will keep up to 3 weeks in the refrigerator.
Ingredients:
water, bottled, generic
mushrooms, shiitake, raw
salt, table
soy sauce made from soy (tamari)
Directions:
Combine all ingredients in a saucepan.
Simmer over medium heat until liquid is reduced by half.
Strain and cool.
Use whenever fish sauce is called for.
Mixture will keep up to 3 weeks in the refrigerator.
Printed from https://recipe.bluelayer.org/recipe/23753/vegetarian-fish-sauce-substitute