Food recipes
Basic Creamy Oats With Wheat Gluten
Basic Creamy Oats With Wheat Gluten
Ingredients:
oats
milk, fluid, 1% fat, without added vitamin a and vitamin d
vital wheat gluten
salt, table
Directions:
Put all ingredients in a medium pot and cook until to desired thickness.
If you want it very thick, heat the oatmeal on high for a few minutes and remove immediately.
Add your choice of fruit, nuts, spices, and sweeteners.
You can also eat it as-is if you enjoy bland oatmeal.
Enjoy!
:-).
Ingredients:
oats
milk, fluid, 1% fat, without added vitamin a and vitamin d
vital wheat gluten
salt, table
Directions:
Put all ingredients in a medium pot and cook until to desired thickness.
If you want it very thick, heat the oatmeal on high for a few minutes and remove immediately.
Add your choice of fruit, nuts, spices, and sweeteners.
You can also eat it as-is if you enjoy bland oatmeal.
Enjoy!
:-).
Printed from https://recipe.bluelayer.org/recipe/23718/basic-creamy-oats-with-wheat-gluten