Food recipes
Easy Snack Made in 5 Minutes! Caramel Rusks with Dried Wheat Gluten
Easy Snack Made in 5 Minutes! Caramel Rusks with Dried Wheat Gluten Ingredients: vital wheat gluten sugars, granulated butter, without salt Directions: Add the butter and dried wheat gluten to a frying pan, and turn o...
Easy Snack Made in 5 Minutes! Caramel Rusks with Dried Wheat Gluten
Ingredients:
vital wheat gluten
sugars, granulated
butter, without salt
Directions:
Add the butter and dried wheat gluten to a frying pan, and turn on the heat (low heat).
Melt the butter and coat the dried wheat gluten with butter.
Once the dried wheat gluten has absorbed all the butter, raise the heat to medium heat and roast them.
Lower the heat again to low heat, and sprinkle evenly with granulated sugar.
Once the granulated sugar has melted, and they have turned golden brown, it's done!
Ingredients:
vital wheat gluten
sugars, granulated
butter, without salt
Directions:
Add the butter and dried wheat gluten to a frying pan, and turn on the heat (low heat).
Melt the butter and coat the dried wheat gluten with butter.
Once the dried wheat gluten has absorbed all the butter, raise the heat to medium heat and roast them.
Lower the heat again to low heat, and sprinkle evenly with granulated sugar.
Once the granulated sugar has melted, and they have turned golden brown, it's done!