Food recipes
Cherry Almond Glazed Pork Recipe
Cherry Almond Glazed Pork Recipe Ingredients: pork, fresh, loin, tenderloin, separable lean only, raw cherries, sweet, raw syrups, corn, light vinegar, red wine salt, table spices, cinnamon, ground spices, nutmeg, gro...
Cherry Almond Glazed Pork Recipe
Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
cherries, sweet, raw
syrups, corn, light
vinegar, red wine
salt, table
spices, cinnamon, ground
spices, nutmeg, ground
spices, cloves, ground
nuts, almonds
Directions:
Rub roast with salt and pepper.
Place on rack in shallow baking pan.
Roast uncovered, in slow 325 degree oven, for about 2 to 2 1/2 hrs.
Meanwhile, combine cherry preserves, corn syrup, vinegar, salt, cinnamon, nutmeg and cloves.
Heat to boiling, stirring frequently.
Reduce heat and simmer 2 min.
Add in almonds.
Keep sauce hot.
When meat has roasted 2 to 2 1/2 hrs, spoon sufficient warm cherry sauce over roast to glaze, return to oven for 30 min or possibly till meat thermometer registers 170 degrees.
Serve remaining sauce with roast.
Serves 6.
Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
cherries, sweet, raw
syrups, corn, light
vinegar, red wine
salt, table
spices, cinnamon, ground
spices, nutmeg, ground
spices, cloves, ground
nuts, almonds
Directions:
Rub roast with salt and pepper.
Place on rack in shallow baking pan.
Roast uncovered, in slow 325 degree oven, for about 2 to 2 1/2 hrs.
Meanwhile, combine cherry preserves, corn syrup, vinegar, salt, cinnamon, nutmeg and cloves.
Heat to boiling, stirring frequently.
Reduce heat and simmer 2 min.
Add in almonds.
Keep sauce hot.
When meat has roasted 2 to 2 1/2 hrs, spoon sufficient warm cherry sauce over roast to glaze, return to oven for 30 min or possibly till meat thermometer registers 170 degrees.
Serve remaining sauce with roast.
Serves 6.