Food recipes
Baked Zucchini Cheddar Casserole
Baked Zucchini Cheddar Casserole Ingredients: squash, summer, zucchini, includes skin, raw cheese, cheddar soup, cream of chicken, canned, condensed cream, sour, cultured butter, without salt onions, raw salt, table D...
Baked Zucchini Cheddar Casserole
Ingredients:
squash, summer, zucchini, includes skin, raw
cheese, cheddar
soup, cream of chicken, canned, condensed
cream, sour, cultured
butter, without salt
onions, raw
salt, table
Directions:
Place shredded zucchini in a colander and sprinkle with salt.
Toss zucchini and let drain for at least 15 minutes.
After draining in colander use your hands and squeeze out as much liquid as you can.
In a large bowl add zucchini and remaining ingredients, mix well.
Place mixture in a 9 x 13 inch baking dish.
Bake at 350 degrees for 45 minutes to one hour.
Ingredients:
squash, summer, zucchini, includes skin, raw
cheese, cheddar
soup, cream of chicken, canned, condensed
cream, sour, cultured
butter, without salt
onions, raw
salt, table
Directions:
Place shredded zucchini in a colander and sprinkle with salt.
Toss zucchini and let drain for at least 15 minutes.
After draining in colander use your hands and squeeze out as much liquid as you can.
In a large bowl add zucchini and remaining ingredients, mix well.
Place mixture in a 9 x 13 inch baking dish.
Bake at 350 degrees for 45 minutes to one hour.