Food recipes
Barley Florentine
Barley Florentine
Ingredients:
Shortening
Barley
Dried basil
Onion powder
Spinach
Lemon juice
Ground nutmeg
Directions:
1. Boil the first 4 ingredients together until the barley is tender. Stir in the remaining ingredients and cook for 5 minutes longer. Serve with some crusty French bread.
Ingredients:
Shortening
Barley
Dried basil
Onion powder
Spinach
Lemon juice
Ground nutmeg
Directions:
1. Boil the first 4 ingredients together until the barley is tender. Stir in the remaining ingredients and cook for 5 minutes longer. Serve with some crusty French bread.
Printed from https://recipe.bluelayer.org/recipe/23357/barley-florentine