Food recipes
Basic Oven Roasted Peanuts
Basic Oven Roasted Peanuts
Ingredients:
oil, corn, peanut, and olive
salt, table
Directions:
Place raw peanuts, in shell or shelled, one layer deep in a shallow baking pan.
Sprinkle salt over.
Roast in a 350 degree F oven; 15 to 20 minutes for shelled and 20 to 25 minutes for in shell peanuts.
Remove from heat just short of doneness desired, as peanuts continue to cook as they cool.
Ingredients:
oil, corn, peanut, and olive
salt, table
Directions:
Place raw peanuts, in shell or shelled, one layer deep in a shallow baking pan.
Sprinkle salt over.
Roast in a 350 degree F oven; 15 to 20 minutes for shelled and 20 to 25 minutes for in shell peanuts.
Remove from heat just short of doneness desired, as peanuts continue to cook as they cool.
Printed from https://recipe.bluelayer.org/recipe/23205/basic-oven-roasted-peanuts