Avocado and Mango Salsa

A light and colorful occasion dish with chips. The mixture of flavors, sweet and salty with tangy trace of lime Makes this a champion. This is way too ideal more than grilled fish or chicken!

A single mango, peeled and diced
One particular avocado, peeled and diced
One plum tomato, diced
One clove garlic, minced
A single jalepeño, seeded and diced
1/4 cup chopped fresh cilantro
Two tbsp fresh lime juice
1/4 cup chopped red onion
A person tbsp olive oil
Salt and fresh pepper toward flavor

Mix all the ingredients and make it possible for it marinate in the fridge Thirty minutes before serving.