Fried Cauliflower “Rice”

Ingredients

1 huge thoughts cauliflower (over 6 cups)
2 tablespoons butter
2 tablespoons sesame oil
4 cloves garlic, minced
2 green onions, chopped
2 tablespoons coconut aminos
1⁄ 2 teaspoon garlic salt
3 large eggs, crushed
1 large avocado, sliced

1. Split cauliflower into florets and put all through a foodstuff processor getting grating
Attachment.
2. in a huge wok or skillet, warm butter and sesame oil. add minced garlic and sauté for
3 minutes on medium heat.
3. Add cauliflower and sauté for a different 5 minutes, stirring usually, until cauliflower
Is softened. add green onions, coconut aminos, garlic salt, and eggs and throw until
Eggs are cooked.
4. Top with sliced avocado.