Food recipes

Macadamia Baked Whitefish

Macadamia Baked Whitefish

Ingredients:
All-purpose flour
Onion powder
Black pepper
Unsalted butter
Fish sauce
Macadamia nuts

Directions:
1. Preheat oven to 400°F.
2. Combine first 3 ingredients in a shallow dish. Melt butter in a shallow baking dish in oven. Dredge whitefish in flour mixture to coat. Arrange in baking dish and turn to coat with butter. Sprinkle with nuts.
3. Bake 10 minutes or until fish flakes easily.
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