Food recipes
Herb Roasted Potatoes
Herb Roasted Potatoes Ingredients: mustard, prepared, yellow oil, olive, salad or cooking spices, oregano, dried spices, rosemary, dried spices, basil, dried spices, pepper, red or cayenne spices, garlic powder potato...
Herb Roasted Potatoes
Ingredients:
mustard, prepared, yellow
oil, olive, salad or cooking
spices, oregano, dried
spices, rosemary, dried
spices, basil, dried
spices, pepper, red or cayenne
spices, garlic powder
potatoes, raw, skin
Directions:
Mix all ingredients except potatos in large bowl.
Add potatoes and toss to mix--add a little water if needed so that all potatoes get coated.
Place potatoes in a well-oiled oblong baking pan or well-sprayed foil on a baking sheet.
Bake@ 425 approx 40 minutes until fork tender--no need to stir.
Ingredients:
mustard, prepared, yellow
oil, olive, salad or cooking
spices, oregano, dried
spices, rosemary, dried
spices, basil, dried
spices, pepper, red or cayenne
spices, garlic powder
potatoes, raw, skin
Directions:
Mix all ingredients except potatos in large bowl.
Add potatoes and toss to mix--add a little water if needed so that all potatoes get coated.
Place potatoes in a well-oiled oblong baking pan or well-sprayed foil on a baking sheet.
Bake@ 425 approx 40 minutes until fork tender--no need to stir.