Apricot Pecan Bread

Apricot Pecan Bread

Ingredients:
apricots, dried, sulfured, uncooked
water, bottled, generic
butter, without salt
sugars, granulated
salt, table
wheat flour, white, all-purpose, unenriched
wheat flours, bread, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
leavening agents, yeast, baker's, active dry
apricots, dried, sulfured, uncooked
nuts, pecans

Directions:
Use Sweet bread cycle, and add apricots and pecans at 'raisin beep'.
Makes one 1 1/2 lb.
loaf; adjust accordingly for your machine.