Apple Almond Wheat Bread Stuffing Recipe

Apple Almond Wheat Bread Stuffing Recipe

Ingredients:
apples, raw, with skin
nuts, almonds
onions, raw
celery, raw
margarine, regular, 80% fat, composite, stick, without salt

Directions:
Put all ingredients above in pan and saute/fry.
Stir in 1 tsp.
cinnamon, 1/2 tsp.
poultry seasoning, 1/4 tsp.
salt, and toss with 6 c. of bread cubes.
Then add in 1 c. raisins, 1 beaten egg, and 1/2 c. cider or possibly apple juice.
Put in greased 9x5 inch loaf pan.
Bake at 350 degrees for 30 min.