Food recipes
Smoked Norwegian Salmon Dip
Smoked Norwegian Salmon Dip Ingredients: fish, salmon, atlantic, wild, raw cheese, parmesan, hard cream, fluid, heavy whipping lemon juice, raw dill weed, fresh spices, pepper, black Directions: Mix all of the ingredi...
Smoked Norwegian Salmon Dip
Ingredients:
fish, salmon, atlantic, wild, raw
cheese, parmesan, hard
cream, fluid, heavy whipping
lemon juice, raw
dill weed, fresh
spices, pepper, black
Directions:
Mix all of the ingredients together in a large bowl.
Using a hand mixer, blend with on and off pulses until the mixture is workable, then blend on low speed until the mixture is smooth and well mixed.
Cover and chill until ready to use.
Serve chilled or at room temperature.
Ingredients:
fish, salmon, atlantic, wild, raw
cheese, parmesan, hard
cream, fluid, heavy whipping
lemon juice, raw
dill weed, fresh
spices, pepper, black
Directions:
Mix all of the ingredients together in a large bowl.
Using a hand mixer, blend with on and off pulses until the mixture is workable, then blend on low speed until the mixture is smooth and well mixed.
Cover and chill until ready to use.
Serve chilled or at room temperature.