Jalapeno Soup

Jalapeno Soup

Ingredients:
soup, chicken broth or bouillon, dry
celery, raw
onions, raw
spices, garlic powder
cheese, cheddar
peppers, jalapeno, raw

Directions:
Place broth, celery, onion and garlic salt in a large saucepan over high heat, and cook until mixture thickens, 10 minutes.
Remove from heat, stir in cheese, and puree in a food processor or with an immersion blender until smooth.
Return to pot.
Stir in jalapenos and heat through.
Serve.