Food recipes

Red Onion Chutney

Red Onion Chutney

Ingredients:
fresh red onions,
vinegar, red wine
sugars, brown
mustard, prepared, yellow
spices, ginger, ground
spices, pepper, red or cayenne
salt, table
spices, cloves, ground

Directions:
Bring all ingredients to a boil in a med saucepan.
Cover, reduce heat, and simmer 15 minute Uncover and cook 10 min or til liquid almost evaporates.
Refrigerate in an airtight container up to two weeks.
Grill Masters Club