Food recipes
Pork Rib Rub
Pork Rib Rub Ingredients: spices, paprika mustard, prepared, yellow spices, onion powder spices, garlic powder spices, basil, dried spices, pepper, black salt, table spices, pepper, red or cayenne sugars, brown Direct...
Pork Rib Rub
Ingredients:
spices, paprika
mustard, prepared, yellow
spices, onion powder
spices, garlic powder
spices, basil, dried
spices, pepper, black
salt, table
spices, pepper, red or cayenne
sugars, brown
Directions:
Combine all ingredients.
Remove silver skin from the ribs.
Coat ribs heavily and massage into the meat (should be enough for 3 slabs or about 1 1/4 cups).
Let ribs rest for atleast 2 hours or overnight.
Cook/smoke ribs as desired.
Extra rub can be stored in an airtight container.
Ingredients:
spices, paprika
mustard, prepared, yellow
spices, onion powder
spices, garlic powder
spices, basil, dried
spices, pepper, black
salt, table
spices, pepper, red or cayenne
sugars, brown
Directions:
Combine all ingredients.
Remove silver skin from the ribs.
Coat ribs heavily and massage into the meat (should be enough for 3 slabs or about 1 1/4 cups).
Let ribs rest for atleast 2 hours or overnight.
Cook/smoke ribs as desired.
Extra rub can be stored in an airtight container.