Food recipes
Cheddar Dip
Cheddar Dip
Ingredients:
cream, sour, cultured
cheese, cheddar
onions, raw
peppers, sweet, green, raw
salt, table
spices, pepper, red or cayenne
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Beat all the ingredients together.
You can add a bit more milk to change the consistency.
Cover & refrigerate at least 1 hour.
Stir before serving.
Ingredients:
cream, sour, cultured
cheese, cheddar
onions, raw
peppers, sweet, green, raw
salt, table
spices, pepper, red or cayenne
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Beat all the ingredients together.
You can add a bit more milk to change the consistency.
Cover & refrigerate at least 1 hour.
Stir before serving.
Printed from https://recipe.bluelayer.org/recipe/21096/cheddar-dip