Food recipes
Creme Fraiche II
Creme Fraiche II Ingredients: cream, fluid, heavy whipping yogurt, greek, plain, nonfat Directions: In a clean jar with a lid, combine the cream and yogurt. Close the lid, and shake vigorously for 1 minute. Leave the...
Creme Fraiche II
Ingredients:
cream, fluid, heavy whipping
yogurt, greek, plain, nonfat
Directions:
In a clean jar with a lid, combine the cream and yogurt.
Close the lid, and shake vigorously for 1 minute.
Leave the jar out on the counter for about 1 day.
It should thicken up.
Chill in the refrigerator for 1 day before serving.
Ingredients:
cream, fluid, heavy whipping
yogurt, greek, plain, nonfat
Directions:
In a clean jar with a lid, combine the cream and yogurt.
Close the lid, and shake vigorously for 1 minute.
Leave the jar out on the counter for about 1 day.
It should thicken up.
Chill in the refrigerator for 1 day before serving.