Hot Turkey Salad

Hot Turkey Salad

Ingredients:
ground turkey, raw
celery, raw
onions, raw
nuts, pecans
salt, table
salad dressing, mayonnaise, regular
lemon juice, raw
cheese, cheddar
potatoes, raw, skin

Directions:
Preheat oven to 450 degrees F (230 degrees C).
Grease a 9x13 inch baking dish.
Mix the turkey, celery, onion, pecans, and salt together in a mixing bowl.
Stir in the mayonnaise and lemon juice until evenly blended.
Spoon into the prepared baking dish.
Sprinkle with Cheddar cheese, then potato chips.
Bake in preheated oven until cheese melts, 10 to 12 minutes.