Food recipes
Lightened up Honey Mustard Vinaigrette
Lightened up Honey Mustard Vinaigrette
Ingredients:
oil, olive, salad or cooking
vinegar, red wine
honey
mustard, prepared, yellow
salt, table
Directions:
Whisk, refrigerate and use whenever.
Stores for about 5 days.
Ingredients:
oil, olive, salad or cooking
vinegar, red wine
honey
mustard, prepared, yellow
salt, table
Directions:
Whisk, refrigerate and use whenever.
Stores for about 5 days.
Printed from https://recipe.bluelayer.org/recipe/20379/lightened-up-honey-mustard-vinaigrette