Spicy Potato Wedges

Spicy Potato Wedges

Ingredients:
potatoes, raw, skin
oil, olive, salad or cooking
salt, table
spices, garlic powder
spices, pepper, red or cayenne

Directions:
Preheat oven to 425 degrees.
Combine potatoes and oil in a large bowl or plastic bag, tossing well to coat.
Combine salt, garlic powder, and red pepper in a small bowl.
Sprinkle salt mixture over potatoes, tossing well to coat.
Arrange potatoes in a single layer on 2 baking sheets coated with cooking spray.
Bake at 425 degrees for 25 minutes.
Turn potato wedges over, and rotate pans; baking an additional 20 minutes or until golden brown.