Food recipes
Alex Delicata's Dry Cure For Smoked Fish
Alex Delicata's Dry Cure For Smoked Fish Ingredients: salt, table sugars, brown parsley, fresh spices, basil, dried spices, pepper, black spices, cloves, ground Directions: Combine all ingredients and mix well. Use 1...
Alex Delicata's Dry Cure For Smoked Fish
Ingredients:
salt, table
sugars, brown
parsley, fresh
spices, basil, dried
spices, pepper, black
spices, cloves, ground
Directions:
Combine all ingredients and mix well.
Use 1 to 2 tablespoons, depending on the size of the fish pieces to be smoked, rubbed over the surface of the fish.
Remainder may be stored in a covered glass jar in a cool dry place.
Ingredients:
salt, table
sugars, brown
parsley, fresh
spices, basil, dried
spices, pepper, black
spices, cloves, ground
Directions:
Combine all ingredients and mix well.
Use 1 to 2 tablespoons, depending on the size of the fish pieces to be smoked, rubbed over the surface of the fish.
Remainder may be stored in a covered glass jar in a cool dry place.