Baked Artichoke Spread

Baked Artichoke Spread

Ingredients:
salad dressing, mayonnaise, regular
artichokes, (globe or french), raw
cheese, mozzarella, low sodium
spices, garlic powder
spices, paprika

Directions:
Preheat oven to 350.
In a large bowl, thoroughly mix the mayonnaise, parmesan, artichokes, mozzarella, and garlic powder.
Transfer the mixture to an 8x8" baking pan.
Bake 30 minutes or until golden brown and bubbly.
Sprinkle with paprika and serve immediately.