Food recipes
Maple & Garlic Spareribs
Maple & Garlic Spareribs
Ingredients:
syrup, maple, canadian
soy sauce made from soy (tamari)
vinegar, distilled
onions, raw
sauce, worcestershire
salt, table
mustard, prepared, yellow
spices, garlic powder
pork, fresh, loin, tenderloin, separable lean only, raw
Directions:
Preheat oven to 350*.
Combine all ingredient except for ribs.
Place ribs in baking dish and pour sauce evenly over all.
Bake for about 1 1/2 hours, basting frequently.
Ingredients:
syrup, maple, canadian
soy sauce made from soy (tamari)
vinegar, distilled
onions, raw
sauce, worcestershire
salt, table
mustard, prepared, yellow
spices, garlic powder
pork, fresh, loin, tenderloin, separable lean only, raw
Directions:
Preheat oven to 350*.
Combine all ingredient except for ribs.
Place ribs in baking dish and pour sauce evenly over all.
Bake for about 1 1/2 hours, basting frequently.
Printed from https://recipe.bluelayer.org/recipe/20033/maple-garlic-spareribs