Tofu Bites

Tofu Bites

Ingredients:
tofu, raw, regular, prepared with calcium sulfate
oil, olive, salad or cooking
oil, sesame, salad or cooking
soy sauce made from soy (tamari)
rice vinegar,

Directions:
Place tofu on several layers of heavy-duty paper towels.
Cover tofu with additional paper towels, and let stand 5 minutes, pressing occasionally.
Heat oils in a large nonstick skillet over medium-high heat.
Add tofu; saute 7 minutes or until browned.
Place in a bowl.
Drizzle with soy sauce and vinegar; toss gently to coat.
Cover and chill at least 1 hour, stirring occasionally.