Korean-Design and style Drumsticks

You’ll Need to have:
3 cloves garlic, minced
1 Tbsp minced fresh ginger
1⁄4 cup honey
2 Tbsp sesame oil
2 Tbsp chili garlic sauce (sambal oelek is least difficult, however sriracha will do)
2 Tbsp rice wine vinegar
8 chicken drumsticks
Salt and black pepper to taste

How to Deliver It:

• in a blending bowl, whisk collectively the garlic, ginger, honey, sesame oil, chili sauce,
And vinegar. Year the chicken all over with salt and pepper. Point the chicken in a
Sealable plastic bag and pour within fifty percent of the marinade, booking the other fifty percent. Seal the
Bag and refrigerate for at bare minimum 1 hour (nonetheless not even further than 8 hrs).
• Preheat a grill over medium warm. Remove the Chicken against the marinade and grill,
Turning from time to time, for over 15 minutes, until the pores and skin is effectively caramelized and the
Meat feels corporation to the contact and is cooked throughout. If the rendered chicken fat Reasons
Flare ups, flip down the heat or circulation the chicken to a cooler facet. Throw the cooked
Chicken with the reserved marinade and serve.
Would make 4 servings