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Summer Shrimp Salad With Cilantro

Summer Shrimp Salad With Cilantro Ingredients: soup, vegetable broth, ready to serve cornstarch lime juice, raw oil, olive, salad or cooking sugars, granulated spices, cumin seed salt, table spices, pepper, black crus...

Summer Shrimp Salad With Cilantro

Ingredients:
soup, vegetable broth, ready to serve
cornstarch
lime juice, raw
oil, olive, salad or cooking
sugars, granulated
spices, cumin seed
salt, table
spices, pepper, black
crustaceans, shrimp, raw (not previously frozen)
seeds, pumpkin and squash seeds, whole, roasted, without salt
squash, summer, zucchini, includes skin, raw
cherries, sweet, raw
corn, sweet, white, raw
spices, coriander seed

Directions:
To prepare dressing, combine broth and cornstarch in a small saucepan, stirring with a whisk; bring to a boil.
Cook 1 minute, stirring constantly.
Remove from heat; stir in juice and next 5 ingredients (juice through peppercorns).
Cool.
To prepare salad, combine shrimp and remaining ingredients in a large bowl.
Add dressing mixture to shrimp mixture, tossing well.
Serve, or refridgerate until ready.