Brown Sugar Mustard

Brown Sugar Mustard

Ingredients:
mustard, prepared, yellow
sugars, brown
spices, marjoram, dried
salt, table
spices, pepper, red or cayenne
vinegar, distilled
oil, olive, salad or cooking

Directions:
Place all the ingredients in the container of a blender or processor fitted with steel blade.
Process for one minute.
Scrape down the sides of the container with a rubber spatula and process for 30 seconds longer.
Keep in a well-sealed container and allow to stand overnight before using to develop flavour.