George Lang's Honey-Poppy Seed "Salami"

George Lang's Honey-Poppy Seed "Salami"

Ingredients:
honey
spices, poppy seed
nuts, walnuts, english
spices, cloves, ground
spices, cinnamon, ground

Directions:
Bring honey to a boil, preferably in top of double boiler.
Add remaining ingredients and blend well.
Let cool.
Put mixture on cold marble slab and roll into salami-shaped cylinder.
Roll cylinder in wax paper and chill thoroughly.
Serve sliced.