Food recipes
Scalloped Tomatoes
Scalloped Tomatoes Ingredients: butter, without salt onions, raw wheat flours, bread, unenriched salt, table spices, basil, dried spices, pepper, black tomatoes, red, ripe, raw, year round average sugars, brown Direct...
Scalloped Tomatoes
Ingredients:
butter, without salt
onions, raw
wheat flours, bread, unenriched
salt, table
spices, basil, dried
spices, pepper, black
tomatoes, red, ripe, raw, year round average
sugars, brown
Directions:
Preheat oven to 375 degrees (200 C.).
In medium saucepan cook onion in butter till tender.
Stir in salt, basil, pepper and bread pieces.
Mix in tomatoes and sugar.
Mix well, and put in a lightly greased 1-1/2 quarts (1425 ml) casserole.
Bake 30 minutes or till hot and bubbly.
Ingredients:
butter, without salt
onions, raw
wheat flours, bread, unenriched
salt, table
spices, basil, dried
spices, pepper, black
tomatoes, red, ripe, raw, year round average
sugars, brown
Directions:
Preheat oven to 375 degrees (200 C.).
In medium saucepan cook onion in butter till tender.
Stir in salt, basil, pepper and bread pieces.
Mix in tomatoes and sugar.
Mix well, and put in a lightly greased 1-1/2 quarts (1425 ml) casserole.
Bake 30 minutes or till hot and bubbly.