Food recipes

Berry Vinaigrette

Berry Vinaigrette

Ingredients:
jams and preserves, apricot
oil, canola
vinegar, red wine
salt, table
spices, pepper, black

Directions:
Place jam in a small microwave-safe bowl.
Microwave, uncovered, on high for 10-15 seconds or until melted.
Whisk in the oil, vinegar, salt and pepper.
Store in the refrigerator.
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