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Amberjack Sashimi Recipe

Amberjack Sashimi Recipe Ingredients: soy sauce made from soy (tamari) Directions: Slice amberjack fillets on the bias into 1/4-inch thick slices. Serve on a plate, arranged decoratively with accompaniments and garnis...

Amberjack Sashimi Recipe

Ingredients:
soy sauce made from soy (tamari)

Directions:
Slice amberjack fillets on the bias into 1/4-inch thick slices.
Serve on a plate, arranged decoratively with accompaniments and garnishes alongside.
This recipe yields 2 servings.